PVC crystal-clear, food-grade quality tested in accordance with the requirements of Ordinance (EC) 1935/2004 and Ordinance (EU) 10/2011 and FDA 21 CFR 175.300, LABS-free production.

-20 to +60 °C (from +40°C approximated pressureless)

for passing through liquids and gases not exposed to pressure

Pressure-less conduction of liquids like water, air, argon, wine, fruit juice, lemonade, mineral water, freshly pressed juice and alcoholic beverages up to 20 vol% alcohol content (not for beer in dispensing equipment and products containing fat!). The food that is being conveyed must not have a temperature exceeding +40°C. A tasting is advisable. When food is to be conveyed, the pipe must be painstakingly cleaned without fail before first use.